Monthly Archives: August 2011

Banana Crunch Muffins

It’s taken me a few days to get this post written as the Fall school semester is underway and I am already feeling its effects.  Meeting 150 new faces that are going to be staring at you everyday for the … Continue reading

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Scallops Provencal

Here’s the key to the universe…well, maybe not to the universe, but to cooking shellfish: don’t overcook it!  Honestly, there ain’t nothin’ worse than a rubbery shrimp or a dry, stringy scallop, especially when you’re paying a premium for this … Continue reading

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Pasta, Pesto and Peas

Pasta, pesto and peas at the pool with my peeps.  Five P’s that all magically combined to make a great summertime salad experience!  Friday marked the third pool party of the summer at Kelly’s house and the food spread had … Continue reading

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Battle Salmon

How do I decide which Barefoot recipe I am going to tackle for the week?  Well, a great deal hinges on how much free time I have, but I also consider what’s in season and what’s on sale.  With it … Continue reading

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Grilled Steak & Arugula

  Summertime and the living is easy.  Well, at least that is how I feel now that summer school is over.  I am so glad I have an oh-so-substantial one week break before the fall semester starts.  But for now, … Continue reading

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